We purchase all of our produce from local, sustainably sourced farmers.
All of our animal products – meat, fish,
dairy and eggs are organic
Saturday & Sunday 11am-5pm
Poached eggs, Canadian bacon, & hollandaise sauce on an English Muffin. Served with salad.
Eggs Benedict by the Sea
Poached eggs, crabmeat, & hollandaise sauce on an English muffin. Served with salad.
Kale, mixed wild mushroom, onions & pecorino romano. Served with salad.
Egg White Omelette
Baby spinach & cherry tomato. Served with salad.
Burrata mozarella, tomato, basil. Bacon & mayo
Vanilla Ricotta Pancakes
Whole wheat, ricotta pancakes topped w/peaches &maple syrup
Brioche bread, topped w/mix berries & maple syrup
homemade pasta, w/traditional beef ragu
Mushroom, peas & sausage in a pink sauce
W/eggplant, cherry tomato & burrata
W/seared sea scallops, scallion & red wine reduction
w/ brown butter & walnuts
Short Rib Gnocchi
Homemade gnocchi w/ a short rib ragu
w/cherry tomato, pecorino & red wine vinaigrette dressing
w/ cherry tomato, fresh basil & EVOO
Homemade beef meatballs w/tomato ragu
w/ avocado, baby mix greens & lemon vinaigrette
braised in a red wine reduction w/ mascarpone polenta
pan seared w/ porcini vinaigrette served w/ sauteed baby spinach
Grilled NY Strip
w/ peppercorn sauce served w/ rosemary roasted potatoes
roasted w/ caper barry & white wine, served w/ sauteed kale & purple cabbage
Roasted Cornish Hen
w/ white wine sauce & garlic potato puree
Sodas & Juices
Coffee & Tea